Are you planning a small meeting or workshop in Teplice? Our meeting room can accommodate up to 40 people in a seated arrangement and 50 in a theater setting. For a larger corporate party or events for up to 100 people, we have our exclusive Garden restaurant available, reserved just for you. To ensure you have everything you need, we offer a screen, data projector, flip chart board, and of course, Wi-Fi connection.
During your workshop or corporate party, we are happy to prepare a coffee break in one of our three options, or a buffet. Want something special? How about an À la carte menu in our brewery restaurant or in the Garden restaurant?
We also think about your comfort after the event. For the accommodation of your guests, we have prepared 32 double and 2 single rooms. And for perfect relaxation after a demanding day, we invite you to our wellness center with four saunas, beer or herbal baths, and massages.
Do you want something completely unique for your employees or sponsors? Organize a private event with us featuring a fashion show by designer Nadi Moravcová. The accompanying program can include a buffet, a presenter, and musical performances.
For more information, price offers, or personal meetings, contact us. We look forward to cooperating!
Wellness hotel Monopol – your partner for corporate parties and team building in Teplice.
Salát pro tento týden: Listový salát s grilovaným hermelínem, rajčaty, grilovanou cuketou grenaillemi, olivami a dresinkem z hrubozrnné hořčiceA:10,3,7 199,-
Pondělí 2.12.
Polévka: Zeleninový krém s parmazánovými krutony A:1,3,7 45,-
Úterý 3.12.
Polévka: Hovězí vývar s játrovými knedlíčky, nudlemi a zeleninou A:1,3,7,9 45,-
Středa 4.12.
Polévka: Rajčatová polévka s nudlemi a bazalkouA:1,7 45,- Denní tip: Pečené kachní stehno, červené zelí, šumavský knedlík A:1,7,3 249,-
Čtvrtek 5.12.
Polévka: Krupicová polévka s vejci a zeleninouA:1,7,3,9 45,-
Denní tip: Grilovaný filet divokého lososa, máslové romanesco, pečené grenaille, omáčka beurre blanc s hrubozrnnou hořčicí A:1,4,7 219,-
Pátek 6.12.
Polévka: Hráškový krém zjemněný smetanou s krutony A:1,3,7 45,- Denní tip: Kančí guláš na jalovci s brusinkami a bramborovými rösti A:1,3,7 209,-
červené zelí s brusinkami, houskový knedlík, kachní jus, smažená cibulkaA:1,3,7
bramborový salát, marinovaná zelenina, citron A:1,3,7,9
parmazánový chips, restované lišky, bylinky A:1,3,7